Soil contamination is a major concern for Greenleaf Communities. We strive to learn more about how to reduce the impact contaminants have on human health. An emerging issue is the level of arsenic found in our food, water and soil. Research underway is improving out understanding of the impacts of arsenic in food sources and […]
Continue readingThe Many Benefits of Community Gardens
Greenleaf Communities believes that urban agriculture can be beneficial to the environment, and to the health and wellbeing of community members. The introduction of community gardens may be able to reduce the impact of food deserts in low-income areas and allow residents greater access to nutritious food that is necessary to live a healthy life. […]
Continue readingIssues with poor health and obesity
According to the National Health and Nutrition Examination Survey from 2007-2008, 68% of adults in the U.S. are overweight or obese and 17% of children (2-19 years old) are obese. This has serious implications for long-term and chronic illnesses. For example, cancers of the esophagus, pancreas, colon, breast, endometrium, kidney, thyroid and gallbladder are all […]
Continue readingStrong Greenleaf representation at arsenic symposium
Greenleaf Communities was well represented at the Arsenic Contamination of Food and Water symposium on April 10 at the 245th American Chemical Society’s National Meeting and Exposition in New Orleans. Through the work of our partners and board members and their colleagues, research into a Greenleaf priority on Healthy Soils is being advanced, and our awareness […]
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